Wednesday, March 16, 2016

Quick and Light Cheesecake (Jadene Hughes)

1 pkg. cream cheese
1 carton cool whip
1 cup powdered sugar
4 Tablespoons lemon juice
1/2 tsp vanilla
1 graham cracker crust
diced fresh fruit (or frozen)

mix first 5 ingredients together.  Spread into graham cracker crust.  Refrigerate.  Add fresh fruit to top when serve.

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